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Best recipes come from local ingredients

Originally posted on Peerdash:
The title, “Best recipes come from local ingredients,” is taken from comments by Maryann Feldman, Heninger Distinguished…

Balancing Act

  University Innovation & Entrepreneurial Ecosystems in Challenging Environments reblog of my LinkedIn Pulse post of 1/9/2015. When global leaders seek Continue reading →

Impact Inventing

Innovation – both technology and business-model-related – is key to fostering sustainable, inclusive economic development. The developing world needs more, Continue reading →

University Ecosystem Building

University Ecosystem Building in Challenging Environments: Bending the Ivory Tower to the Grassroots Globally, leaders seek to leverage the power Continue reading →

Assisted Technology Transfer

Assisted Technology Transfer: Why It’s Worth the Investment Across the globe, about 80% of all industrial production comes from small Continue reading →

Innovation and the Developing World

Innovation from, by and for the Developing World In this post I have re-blogged two related articles about Open Innovation. Continue reading →

Women’s Entrepreneurship

The case for Women’s Entrepreneurship The HBR Blog Network reports that awareness of women’s entrepreneurship has reached critical mass. Women Continue reading →

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